Banana Muffins

Name: Banana Muffins Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 30
Ingredients: 2 cup Flour - Gold medal all purpose flour; 1 tsp Baking Soda; 1 tsp Cinnamon ground; 4 tbsp Butter salted; .25 tsp Salt; .5 cup packed Brown Sugar; 2 cup mashed Banana fresh; 1 cup (8 fl oz) Water tap

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 30

Ingredients

2 cup Flour - Gold medal all purpose flour 1 tsp Baking Soda 1 tsp Cinnamon, ground 4 tbsp Butter, salted .25 tsp Salt .5 cup, packed Brown Sugar 2 cup, mashed Banana, fresh 1 cup (8 fl oz) Water, tap

Directions

spray muffin pan
combine butter and water
Add flour, baking soda, cinnamon, salt, brown sugar, bananas

fill muffin tin. Cook at 350 for 15 minutes till toothpick comes out clean

Serving Size: 30 mini muffins

Number of Servings: 30

Recipe submitted by SparkPeople user ALIFARINA.

Servings Per Recipe: 30

Nutritional Info Amount Per Serving

Calories: 67.7
Total Fat: 1.6 g
Cholesterol: 4.1 mg
Sodium: 74.1 mg
Total Carbs: 14.2 g
Dietary Fiber: 0.7 g
Protein: 1.0 g

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