Curried Chicken Salad

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
3 c cubed cooked chicken1 c chopped celery1 c haved seedless red or green grapes1/2 slivered almonds (toasted is available)1 tblsp lemon juice3/4 tsp curry powder2/3 c fat free mayo
Directions
Stir together chicken, celery, grapes almonds, lemon juice, curry powder, mayo and salt & pepper. If using tortillas, place one lettuce leaf on each tortilla. Divide chicken mixture evenly down the center of each leaf - fold up bottom and roll up tortilla.

Number of Servings: 10

Recipe submitted by SparkPeople user LIFEFIRST.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 132.1
  • Total Fat: 4.2 g
  • Cholesterol: 41.1 mg
  • Sodium: 182.6 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 17.1 g

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