meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
27 oz 85% Lean Ground Beef Patty - (1) 4 oz.uncooked 24 oz JennieO Lean ground turkey 2 .25 cups progresso bread crumbs 3 large Egg, fresh, whole, raw
Directions
bake at 375

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user MEMMERICH.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 374.5
  • Total Fat: 23.1 g
  • Cholesterol: 196.3 mg
  • Sodium: 186.5 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 36.9 g

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