Chicken Fettucine Alfredo
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 # chicken breast (boneless/skinless)...about 3 breasts12 oz fettucine1 c half & half3 T butter1 c parmesan cheese, gratedpepper to tastenutmeg to taste
Brown chicken breast & garlic in oil. Remove from pan and cut into bit size pieces. Alternatively, cut the chicken and then brown. Cook the fettucine (pasta of your choice). Remove & drain. Return to pot and add 1/2 & 1/2, butter & parmesan cheese. Stir well until butter is melted and pasta is coated. Add pepper and nutmeg to taste.
Yummy with Caesar salad or raw veggies & fruit.
Number of Servings: 8
Recipe submitted by SparkPeople user JOSYKNITS.
Yummy with Caesar salad or raw veggies & fruit.
Number of Servings: 8
Recipe submitted by SparkPeople user JOSYKNITS.
Nutritional Info Amount Per Serving
- Calories: 307.5
- Total Fat: 15.0 g
- Cholesterol: 99.3 mg
- Sodium: 340.5 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 0.0 g
- Protein: 29.2 g
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