Dr. Fuhrman's Mexican Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 serving Romaine Lettuce - 1 Head (by CARLY783) .5 cup Beans, black 0.5 cup kernels Yellow Sweet Corn, Frozen 1 serving Hass Avocado Fresh (1/2 of Avocado) .25 cup Salsa
Directions
Toss lettuce with beans, corn, and salsa. Top with chopped avocado.

Serving Size: makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user LTW0607.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 448.0
  • Total Fat: 15.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 341.0 mg
  • Total Carbs: 70.7 g
  • Dietary Fiber: 28.8 g
  • Protein: 20.1 g

Member Reviews
  • BARCELONAME
    awesome recipe - 4/4/18