Kathy's Lite Grilled Cheese

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 serving Pepperidge Farm-Light Style 7 Grain (1slice) 1 serving I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp 1 serving Sargento Ultra Thin Cheddar (1 Slice)
Directions
butter one side of each slice of bread with butter spread, on unbuttered side place a slice of cheese and top with bread with butter side up. Grill in skillet till toasty brown and cheese is melted.

Serving Size: makes 1 sandwich

Number of Servings: 1

Recipe submitted by SparkPeople user WAUPEETIEFARMS.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 175.0
  • Total Fat: 9.0 g
  • Cholesterol: 10.0 mg
  • Sodium: 330.0 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 12.0 g

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