Mini Chicken Potpie

  • Number of Servings: 72
Ingredients
p 68
Directions


Number of Servings: 72

Recipe submitted by SparkPeople user SHANIHIB.

Servings Per Recipe: 72
Nutritional Info Amount Per Serving
  • Calories: 230.3
  • Total Fat: 11.0 g
  • Cholesterol: 58.7 mg
  • Sodium: 357.9 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 15.0 g

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