Ham, Pea, Sharp Cheddar & Dill Pasta Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 lb small shell pasta1 lb cubed lean ham1 lb frozen peas8 oz shredded sharp cheddar cheese1/3 oz fresh dill, chopped3/4 cup miracle whip fat free dressing3/4 cup canola mayonnaise1 tsp lawrys seasoning salt1/2 tsp black pepper1/2 tsp garlic powder1/2 tsp onion powder
Cook the pasta. Drain then rinse with water until cool.
Thaw the frozen peas.
Combine all ingredients well in a large bowl.
Refridgerate.
Number of Servings: 12
Recipe submitted by SparkPeople user SLCOLMAN.
Thaw the frozen peas.
Combine all ingredients well in a large bowl.
Refridgerate.
Number of Servings: 12
Recipe submitted by SparkPeople user SLCOLMAN.
Nutritional Info Amount Per Serving
- Calories: 350.7
- Total Fat: 13.3 g
- Cholesterol: 41.1 mg
- Sodium: 854.9 mg
- Total Carbs: 38.4 g
- Dietary Fiber: 3.3 g
- Protein: 17.4 g
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