Ham, Pea, Sharp Cheddar & Dill Pasta Salad

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 lb small shell pasta1 lb cubed lean ham1 lb frozen peas8 oz shredded sharp cheddar cheese1/3 oz fresh dill, chopped3/4 cup miracle whip fat free dressing3/4 cup canola mayonnaise1 tsp lawrys seasoning salt1/2 tsp black pepper1/2 tsp garlic powder1/2 tsp onion powder
Directions
Cook the pasta. Drain then rinse with water until cool.
Thaw the frozen peas.
Combine all ingredients well in a large bowl.
Refridgerate.

Number of Servings: 12

Recipe submitted by SparkPeople user SLCOLMAN.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 350.7
  • Total Fat: 13.3 g
  • Cholesterol: 41.1 mg
  • Sodium: 854.9 mg
  • Total Carbs: 38.4 g
  • Dietary Fiber: 3.3 g
  • Protein: 17.4 g

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