boiled potatoes and green beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
522 gram(s) Potatoes, Dice (Simply Potatoes) 2/3 c. 8 serving Kroger Cut Green Beans (Frozen) 4 tbsp Kerry gold salted butter 4 cup Swanson Chicken Fat Free Chicken Broth Less Sodium 6 serving Green Onion (fresh-1 stalk)
chop green onions. melt butter, as it starts to brown, add the onions and potatoes and stir until all is coated with butter. add the green beans and chicken broth. simmer until green beans are done.
Serving Size: 8 scant cups
Number of Servings: 8
Recipe submitted by SparkPeople user LINWINAGAIN.
Serving Size: 8 scant cups
Number of Servings: 8
Recipe submitted by SparkPeople user LINWINAGAIN.
Nutritional Info Amount Per Serving
- Calories: 149.8
- Total Fat: 5.5 g
- Cholesterol: 15.0 mg
- Sodium: 462.5 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 3.9 g
- Protein: 3.5 g
Member Reviews