Zucchini boat cheeseburgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
0.25 cup, chopped Onions, raw 0.25 cup, chopped Green Peppers (bell peppers) 0.50 cup, chopped or sliced Tomatoes, red, ripe, raw, year round average 3 medium Zucchini, baby 1 oz Crystal Farms Marble Jack Cheese (a blend of Colby & Monterey Jack) 4 oz Ground beef, lean
Instructions
Preheat oven to 350 degrees F.
In microwave heat zucchini halves 2 at a time for about 2 minutes. let cool. scoop out centers. mix ground beef with cheese., peppers, onion and zucchini center. Stuff center of zucchini with beef mixture. bake at 350 until ground beef is cooked . serve warm
Serving Size:2 zucchini boat halves each
Preheat oven to 350 degrees F.
In microwave heat zucchini halves 2 at a time for about 2 minutes. let cool. scoop out centers. mix ground beef with cheese., peppers, onion and zucchini center. Stuff center of zucchini with beef mixture. bake at 350 until ground beef is cooked . serve warm
Serving Size:2 zucchini boat halves each
Nutritional Info Amount Per Serving
- Calories: 76.5
- Total Fat: 5.5 g
- Cholesterol: 19.1 mg
- Sodium: 44.8 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.4 g
- Protein: 4.7 g
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