Honey Garlic Chicken
- Number of Servings: 5
Ingredients
Directions
11.9 ounces Chicken Breast (cooked), no skin, roasted1.0 tbsp Soy Sauce2.0 tbsp Nakano Seasoned Rice Vinegar1.0 tsp Garlic1.0 tsp Ginger Root0.33 cup Honey
Cook
Serving Size: 1/5 recipe
Number of Servings: 5.0
Recipe submitted by SparkPeople user LAILIEL219.
Serving Size: 1/5 recipe
Number of Servings: 5.0
Recipe submitted by SparkPeople user LAILIEL219.
Nutritional Info Amount Per Serving
- Calories: 160.5
- Total Fat: 1.8 g
- Cholesterol: 41.8 mg
- Sodium: 313.5 mg
- Total Carbs: 20.9 g
- Dietary Fiber: 0.1 g
- Protein: 15.6 g
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