Chicken and Apple Salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
10 oz Tyson Premium Chuck White Chicken (by VKUBASTA) .33 serving Red Bell Pepper (one medium pepper) 50 gram(s) Celery, Fresh (2 sticks) .5 serving Golden Delicious Apple (small) 1 serv = 1 apple
Directions
drain chicken, chop up apple, celery and pepper and mix together. Do not add any mayo or dressing. Season as desired.

Serving Size: 1 cup

Number of Servings: 4

Recipe submitted by SparkPeople user DAVENOHE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 86.4
  • Total Fat: 1.3 g
  • Cholesterol: 37.5 mg
  • Sodium: 263.3 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 16.3 g

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