Baked Pork Chops
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 Pork Loin Chops, Bone-in 1 tsp CattleBoyz Big Country Garlic Seasoning 1 tsp Ground Black Pepper Extra Virgin Olive Oil Cooking Spray
1. Pre-heat oven to 425F.
2. Spray each pork chop with Cooking Spray (both sides).
3. Sprinkle pepper and seasoning over pork chops.
4. Bake for 20 to 25 minutes.
Serving Size: 4 Servings
Number of Servings: 4
Recipe submitted by SparkPeople user CHIRUKEN.
2. Spray each pork chop with Cooking Spray (both sides).
3. Sprinkle pepper and seasoning over pork chops.
4. Bake for 20 to 25 minutes.
Serving Size: 4 Servings
Number of Servings: 4
Recipe submitted by SparkPeople user CHIRUKEN.
Nutritional Info Amount Per Serving
- Calories: 106.5
- Total Fat: 3.5 g
- Cholesterol: 85.0 mg
- Sodium: 350.0 mg
- Total Carbs: 0.5 g
- Dietary Fiber: 0.0 g
- Protein: 18.0 g
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