Banana Muffin - Easy
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
4 ripe bananas1.5 cups flour1/3 cup butter.5 cup sugar1 egg1 tsp baking soda1 tsp baking powder.5 tsp salt
Mash bananas, mix with sugar, egg and butter. Mix all other ingredients together. Now mix wet and dry together just until mixed. Bake at 350 F for 20 minutes or until a toothpick comes out clean.
Makes 12 regular size muffins or 24 mini muffins.
Number of Servings: 12
Recipe submitted by SparkPeople user ASPLAWSKA.
Makes 12 regular size muffins or 24 mini muffins.
Number of Servings: 12
Recipe submitted by SparkPeople user ASPLAWSKA.
Nutritional Info Amount Per Serving
- Calories: 149.4
- Total Fat: 5.7 g
- Cholesterol: 31.2 mg
- Sodium: 381.1 mg
- Total Carbs: 22.7 g
- Dietary Fiber: 0.7 g
- Protein: 2.3 g
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