Low Carb Sugar Free Ketchup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 65
Ingredients
29 oz Tomato Puree 12 oz Food Lion Brand Tomato Paste 12 fl oz Water, tap 1 tbsp Extra Virgin Olive Oil 1 tsp Garlic powder 4 tbsp Apple Cider Vinegar 2 tbsp Onion powder .25 tsp Cloves, ground .50 tsp Oregano, ground 1 tsp Salt 1/2 cup stevia
Put everything into a pot and cook on low heat for about 20 minutes. Mix very well.
After it cools put into jar or old ketchup bottle.
Serving Size: 2 Tablespoons
Number of Servings: 65
Recipe submitted by SparkPeople user KETOMJ1958.
After it cools put into jar or old ketchup bottle.
Serving Size: 2 Tablespoons
Number of Servings: 65
Recipe submitted by SparkPeople user KETOMJ1958.
Nutritional Info Amount Per Serving
- Calories: 10.6
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 36.0 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.0 g
- Protein: 0.6 g
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