Healthy Oatmeal Breakfast Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 17
Ingredients
2 cups Oatmeal - Quaker quick uncooked2 medium Bananas1 cup Applesauce, unsweetened 1 tsp Cinnamon, ground 1 tsp Vanilla Extract
1. Preheat heat oven to 350 degrees.
2. Mix together, oatmeal, bananas, vanilla extract, applesauce and cinnamon.
3. Prepare a cookie sheet with parchment paper. Drop cookie dough in spoonfuls onto the cookie sheet, and then flatten cookies into round shapes. ( I made about 17 medium cookies)
4. Bake approx. 25 – 30 minutes, or until golden. Remove from oven & let rest on cookie sheet for 5 minutes and then move to cooling rack. Be careful, cookies will be very soft until they cool entirely.
Store in an airtight container for up to a week and gobble them up!!
Serving Size: makes 17 medium cookies
Number of Servings: 17
Recipe submitted by SparkPeople user SOUTHERNDESTINY.
2. Mix together, oatmeal, bananas, vanilla extract, applesauce and cinnamon.
3. Prepare a cookie sheet with parchment paper. Drop cookie dough in spoonfuls onto the cookie sheet, and then flatten cookies into round shapes. ( I made about 17 medium cookies)
4. Bake approx. 25 – 30 minutes, or until golden. Remove from oven & let rest on cookie sheet for 5 minutes and then move to cooling rack. Be careful, cookies will be very soft until they cool entirely.
Store in an airtight container for up to a week and gobble them up!!
Serving Size: makes 17 medium cookies
Number of Servings: 17
Recipe submitted by SparkPeople user SOUTHERNDESTINY.
Nutritional Info Amount Per Serving
- Calories: 54.8
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 0.5 mg
- Total Carbs: 11.3 g
- Dietary Fiber: 1.5 g
- Protein: 1.4 g
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