Vinaigrette Coleslaw
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Cider Vinegar, 3 tbspOlive Oil, 3 tbspGranulated Sugar, 6 tspMustard seed, yellow, .25 tspPepper, black, .25 tspPepper, red or cayenne, .25 tspCabbage, fresh, 3 cup, shreddedCarrots, raw, 1 cup, strips or slices
combine vinegar, oil, sugar, mustard seed, pepper, and cayenne pepper.
combine cabbage and carrots in bowl, toss with vinaigrette. chill 2 to 24 hours.
Number of Servings: 6
Recipe submitted by SparkPeople user BLACKDOVE5.
combine cabbage and carrots in bowl, toss with vinaigrette. chill 2 to 24 hours.
Number of Servings: 6
Recipe submitted by SparkPeople user BLACKDOVE5.
Nutritional Info Amount Per Serving
- Calories: 95.2
- Total Fat: 6.9 g
- Cholesterol: 0.0 mg
- Sodium: 20.5 mg
- Total Carbs: 8.6 g
- Dietary Fiber: 1.4 g
- Protein: 0.7 g
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