CHEDDAR MUSHROOM CHICKEN
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
8 4-oz Boneless, skinless chicken breast halves 1 cup whole fresh mushrooms, sliced 1 can (10.75 oz) Campbell's Cream of Mushroom Soup 1 cup Great Value Shredded Cheddar Cheese 1 tbsp ground Oregano1 tbsp Garlic powder 1/2 tsp Pepper, black
Place the chicken in a glass baking dish
Blend all remaining ingredients together, and pour over chicken
Cover and bake at 350 for approximately one hour, (or until the chicken is fully cooked)
Makes 8 servings
Serving Size: 1/2 Chicken breast with 1/8 of the cheddar mushroom sauce
Number of Servings: 8
Recipe submitted by SparkPeople user BEACH_DREAMER.
Blend all remaining ingredients together, and pour over chicken
Cover and bake at 350 for approximately one hour, (or until the chicken is fully cooked)
Makes 8 servings
Serving Size: 1/2 Chicken breast with 1/8 of the cheddar mushroom sauce
Number of Servings: 8
Recipe submitted by SparkPeople user BEACH_DREAMER.
Nutritional Info Amount Per Serving
- Calories: 96.0
- Total Fat: 6.1 g
- Cholesterol: 19.5 mg
- Sodium: 337.5 mg
- Total Carbs: 4.2 g
- Dietary Fiber: 0.5 g
- Protein: 6.8 g
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