Low Carb Brownies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
5 tbsp Butter, unsalted 84 tsp Splenda Sugar Blend for Baking .5 tsp Salt 1 tsp Vanilla extract, imitation, alcohol .75 cup Cocoa, dry powder, unsweetened 3 large Egg, fresh, whole, raw 6 serving Bob's Red Mill Almond Flour - per 1/4 Cup 1 tsp Baking Powder .75 cup, chopped Walnuts
350 degrees for 30 minutes
Serving Size: 9 pieces from 8 by 8 psn
Number of Servings: 9
Recipe submitted by SparkPeople user LAINGMOM.
Serving Size: 9 pieces from 8 by 8 psn
Number of Servings: 9
Recipe submitted by SparkPeople user LAINGMOM.
Nutritional Info Amount Per Serving
- Calories: 456.9
- Total Fat: 25.0 g
- Cholesterol: 79.3 mg
- Sodium: 209.6 mg
- Total Carbs: 46.9 g
- Dietary Fiber: 5.1 g
- Protein: 9.1 g
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