Low Carb Meatballs
- Number of Servings: 12
Ingredients
32 oz Ground beef, lean 32 oz Pork, fresh, ground, raw 1 cup Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g) 4 large Egg, fresh, whole, raw 1.5 cup, chopped Onions, raw 2 pat (1" sq, 1/3" high) Butter, salted .75 cup Parsley 1 tbsp Salt 1 tsp Pepper, black 0.75 cup (8 fl oz) Chicken Broth
See original receipe on tasteslovely.com, and browse her site.
Serving Size: About 12 servings, 5-6 meatballs each
Number of Servings: 12
Recipe submitted by SparkPeople user ALYSSADENMAN.
Serving Size: About 12 servings, 5-6 meatballs each
Number of Servings: 12
Recipe submitted by SparkPeople user ALYSSADENMAN.
Nutritional Info Amount Per Serving
- Calories: 491.8
- Total Fat: 38.7 g
- Cholesterol: 175.3 mg
- Sodium: 767.1 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 1.5 g
- Protein: 30.7 g
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