Black bean and sweet potato chili

Minutes to Prepare: 20
Minutes to Cook: 240

Number of Servings: 8

Ingredients

6 cup Beans, black 12 oz Beer - Corona Extra 3 cup, cubes Sweet potato 1.5 large Onions, raw 2 serving 1 Med. Green Bell Pepper 0.5 cup Tomato Paste

Directions

Chop ingredients and add to slow cooker. Cook in high for 3-4 hours after slicing to taste. Serving Size: 1 cup

Number of Servings: 8

Recipe submitted by SparkPeople user SHANNANANI.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 272.3
Total Fat: 1.0 g
Cholesterol: 0.0 mg
Sodium: 141.0 mg
Total Carbs: 51.8 g
Dietary Fiber: 14.7 g
Protein: 13.7 g

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