Lower carb Broccoli Cheese Soup

Name: Lower carb Broccoli Cheese Soup Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 3
Ingredients: 2 tbsp Butter salted; 1 cup Kraft Finely Shredded Sharp Cheddar Cheese; 1.3 cup Campbell's Cream of Mushroom Soup (condensed); 1.25 cup Broccoli - chopped - frozen; .75 tbsp Heavy Whipping Cream; .75 cup (8 fl oz) Water tap

(1)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 3

Ingredients

2 tbsp Butter, salted 1 cup Kraft Finely Shredded Sharp Cheddar Cheese 1.3 cup Campbell's Cream of Mushroom Soup (condensed) 1.25 cup Broccoli - chopped - frozen .75 tbsp Heavy Whipping Cream .75 cup (8 fl oz) Water, tap

Directions

Cook broccoli. Drain well. Place in food processor and pulse to desired consistency. Pour in to a medium pot on the stove. Add in all other ingredients. Stir frequently over medium heat until simmering. You can also make this in a microwave by putting all ingredients in a single bowl and microwaving at High temperature for 4-6 minutes or until heated through.

Serving Size: Makes 3 1 1/2 cup servings

Number of Servings: 3

Recipe submitted by SparkPeople user MEADENEUMANN.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 330.9
Total Fat: 26.3 g
Cholesterol: 63.5 mg
Sodium: 1,062.3 mg
Total Carbs: 11.5 g
Dietary Fiber: 2.8 g
Protein: 9.6 g

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