Tex-Mex Chili
- Number of Servings: 4
Ingredients
1 lb 93% lean ground beef, cooked and drained1 can stewed tomatoes, undrained1 can dark red kidney beans, undrained1 envelope McCormick Tex-Mex Chili Seasoning Mix
Brown and drain the ground beef. Add rest of ingredients and cooked over low heat for 20-30 minutes.
Serve with rice or cornbread.
Number of Servings: 4
Recipe submitted by SparkPeople user SIGNAL_MOM.
Serve with rice or cornbread.
Number of Servings: 4
Recipe submitted by SparkPeople user SIGNAL_MOM.
Nutritional Info Amount Per Serving
- Calories: 325.0
- Total Fat: 8.0 g
- Cholesterol: 65.0 mg
- Sodium: 1,266.0 mg
- Total Carbs: 28.6 g
- Dietary Fiber: 8.2 g
- Protein: 32.0 g
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