Catherine's Asian Vermicelli Noodle & Peanut Sesame Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
4 serving Vermicelli rice vermicelli per 1/2 cup 1 tbsp Sesame Seeds 1 cup, shelled Peanuts, boiled 0.5 cup Green Beans, FreshCut, Cut Green Beans, No Salt Added 1 tbsp Parsley 1 tbsp chopped Fresh Chives 2 tbsp Sesame Oil
Cook rice noodles. Stir in in all other ingredients.
Refrigerate and then enjoy as needed.
Serving Size: makes at least 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user KELLY_NZ.
Refrigerate and then enjoy as needed.
Serving Size: makes at least 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user KELLY_NZ.
Nutritional Info Amount Per Serving
- Calories: 145.5
- Total Fat: 7.9 g
- Cholesterol: 0.0 mg
- Sodium: 136.5 mg
- Total Carbs: 17.3 g
- Dietary Fiber: 2.1 g
- Protein: 2.7 g
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