Baked apple pancake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
4.0 large Egg, fresh, whole, raw1.0 tsp Cinnamon, ground2.0 tbsp Coconut Oil0.25 tsp Baking Powder0.25 cup Granulated Sugar3.0 tsp Granulated Sugar0.75 cup Flour - Gold medal all purpose flour2.0 serving Apple - Gala, small0.75 cup Milk, 1%
Preheat oven to 400 degrees. Place oil in pan and place in oven to melt. Mix flour, sugar, baking soda, milk, eggs, 1T sugar together to make batter. Mix 1/4 c sugar with cinnamon to make sprinkle topping. Place sliced apples in pan and top with batter and then sprinkle with cinnamon/sugar mixture. Bake for 20-25 min.
Serving Size: Makes 8 slices
Number of Servings: 8.0
Recipe submitted by SparkPeople user CAJIRIK.
Number of Servings: 8.0
Recipe submitted by SparkPeople user CAJIRIK.
Nutritional Info Amount Per Serving
- Calories: 156.8
- Total Fat: 6.0 g
- Cholesterol: 94.1 mg
- Sodium: 61.1 mg
- Total Carbs: 21.4 g
- Dietary Fiber: 1.3 g
- Protein: 5.1 g
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