KETO Avocado Cilantro Dressing
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
Directions
1 fruit without skin and seeds Avocados, California (Haas) 1 pepper Jalapeno Peppers 2 tbsp Lime Juice, juice of 1 lime .5 cup Cilantro leaves1 clove Garlic 1/8 tsp Cumin seed .25 cup Milk, 2% 1 tbsp Sour Cream
1. Combine all the ingredients in a blender and blend until smooth. Adjust salt/pepper and cilantro to taste.
Serving Size: 1 oz serving
Number of Servings: 3
Recipe submitted by SparkPeople user GEEKYPEACH.
Serving Size: 1 oz serving
Number of Servings: 3
Recipe submitted by SparkPeople user GEEKYPEACH.
Nutritional Info Amount Per Serving
- Calories: 123.9
- Total Fat: 10.2 g
- Cholesterol: 3.4 mg
- Sodium: 19.4 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 4.2 g
- Protein: 2.3 g
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