Whole Wheat Soy Waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1/2 cup Whole Wheat Flour1 Egg, fresh1/2 cup soy Milknon-stick spray
Blend all ingredients well. Prepare waffle iron according to manufacturers directions. Spray waffle iron with non-stick spray and pour in 1/2 cup for each waffle (adjust according to individual waffle maker). Cook for 3 minutes or until desired darkness is reached. Makes about 2 waffles.
Number of Servings: 2
Recipe submitted by SparkPeople user STACEYJJ.
Number of Servings: 2
Recipe submitted by SparkPeople user STACEYJJ.
Nutritional Info Amount Per Serving
- Calories: 163.8
- Total Fat: 4.1 g
- Cholesterol: 106.3 mg
- Sodium: 59.0 mg
- Total Carbs: 24.3 g
- Dietary Fiber: 3.9 g
- Protein: 9.1 g
Member Reviews