Clean Eating Power Pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
egg whitewhey proteinoatmealcottage cheese
Directions
Put all ingredients in the blender and blend until smooth. Use a 1/3 cup measuring spoon to ladle the mixture onto a griddle or nonstick pan and cook just like you would regular pancakes. These keep about 1 week in the fridge or 1 month in the freezer.

Number of Servings: 6

Recipe submitted by SparkPeople user AMBYR501.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 178.6
  • Total Fat: 3.2 g
  • Cholesterol: 1.5 mg
  • Sodium: 316.9 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 3.1 g
  • Protein: 21.2 g

Member Reviews
  • HAPPY92003
    What are the amounts for each ingredient? - 8/5/08