cucumber tomato salad

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
6 oz Tomato, grape (3oz = appro 12 tomatoes) 2 cucumber (8-1/4") Cucumber (with peel) 1 serving Mini Sweet Bell Peppers (3 peppers to a svg) .1 oz onions, raw, purple/red (1 slice) 4 sprigs Parsley 5 tbsp (C) Vinegar, Red Wine (Gr Value) 3 tbsp Extra Virgin Olive Oil
Directions
chop and mix

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user CHRISTIK999.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 64.5
  • Total Fat: 5.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.8 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.7 g

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