Egg White Cup w/Turkey & Cheese

Name: Egg White Cup w/Turkey & Cheese Recipe
Yield: 1
Ingredients: 2 tbsp All Whites Liquid Egg White (3 Tbsp=1 large egg's white); .08 oz Cheddar Cheese; 1 serving Banquet Brown 'N Serve Turkey Sausage (1 Link)

(1)

Number of Servings: 1

Ingredients

2 tbsp All Whites Liquid Egg White (3 Tbsp=1 large egg's white) .08 oz Cheddar Cheese 1 serving Banquet Brown 'N Serve Turkey Sausage (1 Link)

Directions

Put all measured ingredients into muffin pan, bake for 15 minutes @ 350

Serving Size: 1 Cup

Number of Servings: 1

Recipe submitted by SparkPeople user KIMSABOURIN.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 62.8
Total Fat: 3.2 g
Cholesterol: 15.8 mg
Sodium: 194.1 mg
Total Carbs: 0.7 g
Dietary Fiber: 0.0 g
Protein: 6.9 g

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