Stuffed onions

Name: Stuffed onions Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 8
Ingredients: 32.0 oz 80/20 ground beef chuck; 1.0 cup shredded Cheddar Cheese; 0.5 tsp Onion powder; 1.0 tsp Garlic powder; 1.0 dash Salt; 1.0 dash Pepper black; 1.0 large Onions raw; 2.0 large Egg fresh whole raw

Minutes to Prepare: 10
Minutes to Cook: 45

Number of Servings: 8

Ingredients

32.0 oz 80/20 ground beef chuck1.0 cup, shredded Cheddar Cheese0.5 tsp Onion powder1.0 tsp Garlic powder1.0 dash Salt1.0 dash Pepper, black1.0 large Onions, raw2.0 large Egg, fresh, whole, raw

Directions

Mix all ingredients except onion. Cut onion from root to tip and separate carefully. Fill the larger half segments and place in 9x13 baking pan. Bake@350� until fully cooked ( approx. 45 min.)

Serving Size: 8 generous portions

Number of Servings: 8.0

Recipe submitted by SparkPeople user KANDBREY.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 353.6
Total Fat: 26.9 g
Cholesterol: 131.4 mg
Sodium: 200.5 mg
Total Carbs: 2.3 g
Dietary Fiber: 0.4 g
Protein: 25.4 g

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