Crockpot creamy ranch chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
28 oz Chicken Thighs - Boneless, Skinless (15% chicken broth, sea salt, natural flavorings) 1 can (10.75 oz) Cream of Mushroom Soup 16 serving Hidden Valley Original Ranch Salad Dressing & Seasoning Mix
Mix ranch and soup. Place chicken in crockpot and then pour soup mixture on top (do not dilute).
Cook on high 4 hr or low for 8.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user KGIEBLER.
Cook on high 4 hr or low for 8.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user KGIEBLER.
Nutritional Info Amount Per Serving
- Calories: 208.2
- Total Fat: 11.2 g
- Cholesterol: 105.0 mg
- Sodium: 874.5 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 0.0 g
- Protein: 19.5 g
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