Peach Dump Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1/2 box of yellow or white cake mixi large can lite sliced peaches3 TBS of butter or margarine, cut into small pieces
Dump can of peaches and juice into 9x9 pan. Dump cake mix on top of peaches. Drop small pieces of butter onto top of cake.
Bake at 350 degrees for 40-50 minutes or until brown and enjoy :)
Number of Servings: 6
Recipe submitted by SparkPeople user ROSEBUD546.
Bake at 350 degrees for 40-50 minutes or until brown and enjoy :)
Number of Servings: 6
Recipe submitted by SparkPeople user ROSEBUD546.
Nutritional Info Amount Per Serving
- Calories: 245.6
- Total Fat: 7.3 g
- Cholesterol: 0.0 mg
- Sodium: 336.6 mg
- Total Carbs: 43.2 g
- Dietary Fiber: 1.2 g
- Protein: 2.3 g
Member Reviews
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LILRCA
Do you mix the cake mix first or use it dry? - 8/5/10
Reply from ROSEBUD546 (1/2/12)
use it dry...sorry I was so long in sending a reply! New year, new attempt :)
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KENDRADIANNE
Do you use just the dry mix or do you actually make the cake mix as directed and only use half of it? - 10/21/08
Reply from ROSEBUD546 (1/2/12)
Just use the dry mix...sorry so long in responding, new year, new attempt :)