Turkey Popovers
- Number of Servings: 8
Ingredients
Turkey, Ground turkey, 93% lean, 1 lb.Old El Paso Taco Seasoning, 2 tsp Pillsbury Buttermilk Biscuits, refrigerated dough, 8 serving Cheddar Cheese, .5 cup, shredded
1. Brown turkey and add taco seasoning mix until sauce thickens a bit.
2. Spray the muffin tins with cooking spray and fill each hole with dough spreading it out to cover the sides. Then spoon in cooked turkey mixture and sprinkle with cheese
3. Bake at 375 for 25 mins or until golden brown.
Number of Servings: 8
Recipe submitted by SparkPeople user JESSICA0602.
2. Spray the muffin tins with cooking spray and fill each hole with dough spreading it out to cover the sides. Then spoon in cooked turkey mixture and sprinkle with cheese
3. Bake at 375 for 25 mins or until golden brown.
Number of Servings: 8
Recipe submitted by SparkPeople user JESSICA0602.
Nutritional Info Amount Per Serving
- Calories: 264.5
- Total Fat: 7.7 g
- Cholesterol: 47.4 mg
- Sodium: 703.3 mg
- Total Carbs: 31.0 g
- Dietary Fiber: 0.0 g
- Protein: 17.7 g
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