Light Butter Chicken (May 19)
  • Number of Servings: 8
Ingredients
6 tsp Garam Masala 1 tsp Ground Cinnamon (Club House) 1 tsp Sea Salt (Kirkland; Fine Grain) 16 gram(s) Brown Rice Flour (Bulk Barn) 1 tsp Ground Ginger (Suraj) 0.5 tbsp Kirkland Organic Virgin Coconut Oil Serving Size 1 tbsp (14g) 1 clove Garlic 37 gram(s) Sweet Onion 3 tsp Lemon Juice (No Name) 400 grams Light Coconut Milk (WF) 157 grams Pure Tomato Paste (Unico) 1 tsp Ground Cumin (Suraj) 1 serving Chili Powder (Suraj)
Directions
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Serving Size: 8
1 serving = 75g
582g total batch
Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 43.0
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 262.4 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.4 g

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