Fuller Chili Recipe
- Number of Servings: 20
Ingredients
Directions
32 oz Ground beef 7 cup HyVee Whole Kernel Golden Corn -- Canned 7 serving Dark Red Kidney Beans, HyVee 794 grams Hyvee crushed tomatoes (by CKLUSMAN) 12 serving McCormick Gluten-free taco seasoning mix (by AROSEMA) 4 oz Cookie's Original BBQ Sauce (by TERI_LYNN)
Brown meat, place in slow cooker, mix in other ingredients, cook on Low for 6 hours.
Serving Size: Makes 20 1-cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user DUKYLEXY.
Serving Size: Makes 20 1-cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user DUKYLEXY.
Nutritional Info Amount Per Serving
- Calories: 257.2
- Total Fat: 12.7 g
- Cholesterol: 38.6 mg
- Sodium: 604.6 mg
- Total Carbs: 23.1 g
- Dietary Fiber: 4.9 g
- Protein: 12.0 g
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