Egg scramble
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1.0 serving Sausage-Johnsonville Original Breakfast Sausage Links (3 Links)2.0 large Egg, fresh, whole, raw226.0 Grams Mushrooms, fresh3.0 tbsp Hormel Bacon Bits3 sausage links2 eggs1 can of mushrooms 3 tablespoons of bacon bits
1. Add butter to skillet
2. Add eggs
3. Add sausage links
4.Take skillet off of burner and add 1 can of mushrooms and 3tbs of bacon bits
5. Put back on heat
Serving Size: Makes two 5oz bowls
Number of Servings: 1.0
Recipe submitted by SparkPeople user E14774.
Serving Size: Makes two 5oz bowls
Number of Servings: 1.0
Recipe submitted by SparkPeople user E14774.
Nutritional Info Amount Per Serving
- Calories: 438.7
- Total Fat: 28.9 g
- Cholesterol: 422.0 mg
- Sodium: 1,361.0 mg
- Total Carbs: 10.1 g
- Dietary Fiber: 2.7 g
- Protein: 38.6 g
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