Fried eggs in olive oil

(1)

Minutes to Prepare: 1
Minutes to Cook: 5

Number of Servings: 1

Ingredients

4.0 large Fried Egg3.0 tbsp Extra Virgin Olive Oil4.0 dash Salt4.0 dash Pepper, black

Directions

Fry the eggs Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user HOSDADDY03.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 721.0
Total Fat: 69.2 g
Cholesterol: 736.0 mg
Sodium: 1,000.3 mg
Total Carbs: 1.9 g
Dietary Fiber: 0.1 g
Protein: 25.2 g

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Member Reviews

HOSDADDY03
Quick and easy - 4/6/19