Tossed Salad with Sliced Turkey Lunch Meat
- Number of Servings: 1
Ingredients
Directions
2 cup, shredded or chopped Iceberg Lettuce (salad) 1 stalk, medium (7-1/2" - 8" lon Celery, raw 2 tbsp Onion, White Raw (chopped) (by MANDYTESS) 1 serving Oscar Mayer 96% Fat Free Oven Roasted Turkey Breast & White Turkey Lunch Meat 0.25 cup Cheese - Kraft Shredded Cheddar Cheese 1 serving Great Value Manzanilla Green Olives (Pimiento Stuffed ) 5 Olives 3 tbsp Kraft Zesty Italian Salad Dressing
Chop
Serving Size: 2 cup serving
Number of Servings: 1
Recipe submitted by SparkPeople user MSBMOUNTAINMAMA.
Serving Size: 2 cup serving
Number of Servings: 1
Recipe submitted by SparkPeople user MSBMOUNTAINMAMA.
Nutritional Info Amount Per Serving
- Calories: 279.8
- Total Fat: 19.5 g
- Cholesterol: 35.0 mg
- Sodium: 1,225.8 mg
- Total Carbs: 13.7 g
- Dietary Fiber: 2.0 g
- Protein: 11.3 g
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