Tahini Cookie Dough Fudge
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
8 tbsp Tahini 1 tbsp Honey 1 tsp Vanilla Extract 2 tbsp Coconut Oil .3 tsp Salt
Melt coconut oil. Mix all ingredients. Place in a mold and freeze for 1 hour.
Cut into 12+ squares
Optional: sprinkle with additional sea salt :)
Serving Size: Makes 12 little squares
Number of Servings: 12
Recipe submitted by SparkPeople user JULIABERSIN.
Cut into 12+ squares
Optional: sprinkle with additional sea salt :)
Serving Size: Makes 12 little squares
Number of Servings: 12
Recipe submitted by SparkPeople user JULIABERSIN.
Nutritional Info Amount Per Serving
- Calories: 85.4
- Total Fat: 7.6 g
- Cholesterol: 0.0 mg
- Sodium: 69.7 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.9 g
- Protein: 1.7 g
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