Tea cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1.75 cup King Arthur 100% Unbleached White Whole Wheat Flour 0.75 serving Maple Syrup - Maple Grove Farms Pure Maple Syrup (1/4 cup) 3 large Egg, fresh, whole, raw 0.75 serving Yogurt ~ Oikos Organic Greek Yogurt * Plain*, 5.3 oz 0.5 tsp Baking Soda 1 tsp Leavening agents, baking powder, low-sodium 1 serving(s) Vanilla flavoring 36 tbsp Extra Virgin Olive Oil
Mix ingredients well bake at 350 until knife inserted comes out clean
Serving Size: Makes 24 2 inch slices
Number of Servings: 1
Recipe submitted by SparkPeople user NELSMOM.
Number of Servings: 1
Recipe submitted by SparkPeople user NELSMOM.
Nutritional Info Amount Per Serving
- Calories: 5,450.9
- Total Fat: 521.9 g
- Cholesterol: 558.0 mg
- Sodium: 895.5 mg
- Total Carbs: 173.8 g
- Dietary Fiber: 21.1 g
- Protein: 58.2 g