Grandma's Paska for the Bread Machine

Name: Grandma''s Paska for the Bread Machine Recipe
Yield: 24
Ingredients: 1 large Egg fresh whole raw; 1 cup (8 fl oz) Water tap; 2 Tbsp. powdered milk; 3.5 Tbsp. Granulated Sugar; 1 tbsp Oil; 2 tbsp Butter salted; 1 tsp Salt; 4 cup Wheat flour white bread enriched; 2 tsp. Yeast bakers; 1/2 cup (not packed) Raisins golden seedless

Number of Servings: 24

Ingredients

1 large Egg, fresh, whole, raw 1 cup (8 fl oz) Water, tap 2 Tbsp. powdered milk3.5 Tbsp. Granulated Sugar 1 tbsp Oil 2 tbsp Butter, salted 1 tsp Salt 4 cup Wheat flour, white, bread, enriched 2 tsp. Yeast, bakers 1/2 cup (not packed) Raisins, golden seedless

Directions

Put all ingredients into the bread machine, set on dough cycle. When dough cycle is finished, remove dough to a tube pan and let rise until doubled. Bake at 350 degrees for 25 minutes.

Serving Size: Makes 24 slices

Number of Servings: 24

Recipe submitted by SparkPeople user DEEA2Z.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 116.1
Total Fat: 2.1 g
Cholesterol: 10.3 mg
Sodium: 108.9 mg
Total Carbs: 21.0 g
Dietary Fiber: 0.7 g
Protein: 3.2 g

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