Sweet Potato Banana Oat Muffins

Minutes to Cook: 30

Number of Servings: 10

Ingredients

2 cup Sweet potato, cooked, baked in skin, without salt 1 cup, mashed Banana, fresh 5 tbsp Egg beaters all natural egg whites 0.3 cup Applesauce, unsweetened 1.5 cup Quaker Oats - Quick 1 Minute - Dry 1 tsp Baking Soda 1 tsp baking powder1 tbsp vanilla1 tbsp cinnamon

Directions

350 for 30min Serving Size: Makes 10 1/2cup muffins

Number of Servings: 10

Recipe submitted by SparkPeople user KATIEDEES.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 108.3
Total Fat: 1.0 g
Cholesterol: 0.0 mg
Sodium: 153.2 mg
Total Carbs: 22.5 g
Dietary Fiber: 3.2 g
Protein: 3.4 g

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