cheese patee
- Number of Servings: 30
Ingredients
1 cup of white flour,1/4 cup of butter or any kind you like of fat,1/4 cup milk,1 teaspoon baking powder,grate some parmesan cheese(1/4cup),1 egg,beaten.
1-bring the flour and add the baking powder on top,softly combine.
2- heat the oven to 400F.
3-add butter and mix with hands,until the paste is bread pieces and nothing is sticked to your hand.
4-add milk,mix again harder(with hands).
5-put the mixture on cutting surface.cut into 30 cookies.
6-brush the surfaces with beaten egg,then add the cheese in the middle of each.
7-bake for 10 minutes,or until surface is red.
serve at room temp.
Number of Servings: 30
Recipe submitted by SparkPeople user FALFOLA.
2- heat the oven to 400F.
3-add butter and mix with hands,until the paste is bread pieces and nothing is sticked to your hand.
4-add milk,mix again harder(with hands).
5-put the mixture on cutting surface.cut into 30 cookies.
6-brush the surfaces with beaten egg,then add the cheese in the middle of each.
7-bake for 10 minutes,or until surface is red.
serve at room temp.
Number of Servings: 30
Recipe submitted by SparkPeople user FALFOLA.
Nutritional Info Amount Per Serving
- Calories: 37.5
- Total Fat: 2.3 g
- Cholesterol: 11.4 mg
- Sodium: 36.6 mg
- Total Carbs: 3.1 g
- Dietary Fiber: 0.1 g
- Protein: 1.1 g
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