spinach quiche

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 package (10 oz) Spinach, fresh 3 tsp Garlic .125 cup, chopped Onions, raw 6 large Egg, fresh, whole, raw 1 tsp Salt 1 tbsp Olive Oil 2 fl oz Heavy Whipping Cream 12 oz Cheese, Mozzerella, Kraft part skim
Directions
375 degrees in a 9" pie pan cook 25 minutes until golden color.

Serving Size: 1 slice

Number of Servings: 8

Recipe submitted by SparkPeople user DEWAYNEHEATHER.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 225.3
  • Total Fat: 17.2 g
  • Cholesterol: 172.2 mg
  • Sodium: 675.1 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 16.5 g

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