Tuna fish salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
6.0 tbsp Kraft miracle whip regular3.0 serving Starkist chunk light Tuna in water (3 oz can)2.0 large Egg, fresh, whole, raw
Boil eggs in salted water. Chop pickles, drain tuna, and mix with mayo. Add chopped eggs and stir.
Serving Size: Makes 2.3 cups
Number of Servings: 2.3
Recipe submitted by SparkPeople user CALDONIA13.
Serving Size: Makes 2.3 cups
Number of Servings: 2.3
Recipe submitted by SparkPeople user CALDONIA13.
Nutritional Info Amount Per Serving
- Calories: 258.3
- Total Fat: 14.0 g
- Cholesterol: 203.5 mg
- Sodium: 740.0 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.0 g
- Protein: 26.3 g
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