Tuna Salad
- Number of Servings: 8
Ingredients
4 can Tuna, Canned in Water, drained .5 cup, chopped Onions, raw 5 tbsp Dill Relish, Vlasic 3 oz Tomatoe (Roma) raw, diced - One (1) 1 tbsp Parsely, raw 1 Tablespoon (by HEALTHYLIVN4ME) 3 dash Pepper, black 4 tbsp Aldi Fit & Active Light Ranch Dressing (2 Tbsp) 2 tbsp *Kraft Mayo with Olive Oil (reduced fat mayonnaise) .5 cup, chopped Green Peppers (bell peppers) .5 tsp Mrs. Dash (R) Lemon Pepper Seasoning Blend
drain canned tuna
add all other and mix
salt to taste if needed
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user DMARLOW5.
add all other and mix
salt to taste if needed
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user DMARLOW5.
Nutritional Info Amount Per Serving
- Calories: 106.9
- Total Fat: 3.4 g
- Cholesterol: 30.4 mg
- Sodium: 451.2 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.5 g
- Protein: 16.4 g
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