Tuna Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
2 can Tuna, Canned in Water, drained 3 tbsp Best Foods - Real Mayonaisse .25 cup, chopped Onions, raw
Mix all ingredients together
Serving Size: 1/4 recipe
Number of Servings: 4
Recipe submitted by SparkPeople user FITMOM808.
Serving Size: 1/4 recipe
Number of Servings: 4
Recipe submitted by SparkPeople user FITMOM808.
Nutritional Info Amount Per Serving
- Calories: 141.1
- Total Fat: 8.4 g
- Cholesterol: 32.9 mg
- Sodium: 271.5 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.2 g
- Protein: 16.1 g