Red Potato Loaded Lo-Cal Potato Salad

Name: Red Potato Loaded Lo-Cal Potato Salad Recipe
Yield: 1
Ingredients: 8 oz red potatoes cubed (160 cal); 2 large green onions chopped (15 cal.); 1/2 cup bean sprouts (17 cal); 1 large stalk celery chopped (6 cal.); 8 oz tomatoes cubed (45 cal); 4 large radishes sliced (total 5 cal); 1/4 C Kraft Free shredded Cheddar Cheese (45 cal); dill weed; 2 T Fat Free Mayonnaise (22 cal); 1 tsp mustard (5 cal); 1-2 tsp Fat Free; Itallian dressing (10 cal); optional: 1 hard boiled egg (80 cal) or steamed broccoli florets (40 cal)

Number of Servings: 1

Ingredients

8 oz red potatoes, cubed (160 cal)2 large green onions, chopped (15 cal.)1/2 cup bean sprouts (17 cal)1 large stalk celery, chopped (6 cal.)8 oz tomatoes, cubed (45 cal)4 large radishes, sliced (total 5 cal)1/4 C Kraft Free shredded Cheddar Cheese (45 cal)dill weed2 T Fat Free Mayonnaise (22 cal)1 tsp mustard (5 cal)1-2 tsp Fat Free Itallian dressing (10 cal)optional: 1 hard boiled egg (80 cal) or steamed broccoli florets (40 cal)

Directions

Combine all ingredients and chill

Yield 1 very large serving
325 calories

Number of Servings: 1

Recipe submitted by SparkPeople user CHIQUILETTE.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 337.0
Total Fat: 2.4 g
Cholesterol: 8.7 mg
Sodium: 908.4 mg
Total Carbs: 63.8 g
Dietary Fiber: 10.6 g
Protein: 18.6 g

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