Zang's Honey Poppyseed Dressing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
1/3 cup red wine vinegar1/4 tsp dry mustard1/4 tsp paprika1 tsp poppyseeds4-1/2 Tbs honey OR agave nectar1 Tbs fresh lemon juice1/3 cup finely chopped onion1/4 tsp sea salt1 cup Canola oil
To get the right consistency, you must FOLLOW DIRECTIONS EXACTLY!
Put all ingredients EXCEPT oil into a blender or food processor and blend.
WITH MACHINE RUNNING, slowly add the canola oil to create an emulsion.
Serve over salad greens of your choice. We like to add a fruit as well: fresh ripe cherries, mangos, blueberries or mandarin oranges work well.
Makes 24 servings, 1Tbs = 1 serving
Number of Servings: 24
Recipe submitted by SparkPeople user MICHTOTMAN.
Put all ingredients EXCEPT oil into a blender or food processor and blend.
WITH MACHINE RUNNING, slowly add the canola oil to create an emulsion.
Serve over salad greens of your choice. We like to add a fruit as well: fresh ripe cherries, mangos, blueberries or mandarin oranges work well.
Makes 24 servings, 1Tbs = 1 serving
Number of Servings: 24
Recipe submitted by SparkPeople user MICHTOTMAN.
Nutritional Info Amount Per Serving
- Calories: 95.8
- Total Fat: 9.4 g
- Cholesterol: 0.0 mg
- Sodium: 26.3 mg
- Total Carbs: 3.4 g
- Dietary Fiber: 0.1 g
- Protein: 0.1 g
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